Ask and ye shall receive.  Well, if you’re my sister-in-law–who e-mailed me a couple of weeks ago with a plea for help.  She needed a granola bar recipe that was gluten-free, nut-free, and dairy-free to go to a nut-free school with her daughters and accommodate her daughters’ food sensitivities.  (Clearly, any recipe I come …

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At the Farmer’s Market over the weekend, I got very excited about this one enormous zucchini grown by one of my favorite local farmers, Fry Farm.  It was a nostalgic moment because my mom used to grow these monster zucchinis in our garden growing up, easily ten times the size of the typical zucchini in …

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